Name: Spicy Goat Ramen
Ingredients: 2 tbsp olive oil; 1 lb goat stew meat; 1 onion (cut in half but no need to peel); 1 whole carrot; 1 whole celery stick; 3 garlic cloves cut in half (or 3 tsp minced garlic); 1 tsp ginger roughly chopped; 1 red chili roughly chopped (remove seeds if you don't like it too spicy); 3 tbsp soy sauce; 3 tbsp rice wine vinegar; 2 tbsp Sriracha chili sauce; 8.5 cups chicken or vegetable stock

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